Thursday, November 6, 2014

Pizza Roll Up Night


Growing up, pizza nights came around occasionally but almost always on a Friday. It was probably my parent's nod to a busy week or their way to give us some excitement before they headed out for theirs. At least, that's how I think of pizza night. That and McDonald's Happy Meals, especially on sick days. Anyways, in always seeking a craftier, healthier way of doing things I decided last Monday was Pizza Roll Up Night!



Here's what you need:

2-4 packages of Pillsbury's crescent rolls (depending on how many you're serving)
1 jar of tomato sauce
2 package of shredded cheese to your taste
Any additional toppings your diner's desire








How to:

It's really easy.... first preheat your oven to 350-375 degrees. Roll out your crescent rolls on to a non-stick surface. Once laid out, add to each 1-2 tbs of tomato sauce, top with 2 pinches of cheese. Then add whatever toppings your heart desires. I found Kraft Pizza Mix cheese blend and added 2-3 pepperonis on top. I like to then add a little bit of cheese on top of each. Once put together, roll up your crescents and place on a non-stick baking sheet. Place in oven for 10-15 minutes until golden brown. *Check your dough's baking instructions before preparing because each brand and household require unique instructions.



Once you're done, voila!

Who says you can't have Pizza Night on a Monday?

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